8/5/2023 0 Comments Take five candy recipe![]() ![]() If it’s shiny, then your butter has separated out of the toffee and is concentrated on the surface. When you’re ready to pour your chocolate layer on top of your toffee, the surface of your toffee should be matte, rather than shiny.However, you can probably wipe off the excess oil and crush the toffee to use in baked goods or as an ice cream topping. If you have already poured your candy out to cool by the time it separates, the candy is unfortunately too far gone to save.Add additional spoonfuls if necessary, but do not add more than 1/4 cup of water total. ![]() Start with one tablespoon and stir the candy to help it come together. Try adding a spoonful or two of very hot water to toffee to help it come together.Remove the saucepan from the heat and stir constantly and smoothly until it comes back together, then gradually return it to the heat, stirring constantly.How to save the toffee or chocolate if it separates during the cooking process: ![]()
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